Definition
Eating establishments that primarily sell hamburgers and/or hot dogs (including Coney Island steamers, chili dogs, kraut dogs and cheese dogs) with a variety of toppings together with side dishes (fried onion rings, french fried potatoes and coleslaw) and beverages for consumption either on or near the premises or for "take out" consumption.
URL Name
PL-1800-2100-250
Third Level Code
PL-1800
Taxonomy Code
PL-1800.2100-250
Parent Code
PL-1800.2100
Family Code
P
Second Level Code
PL
Fifth Level Code
PL-1800-2100-250
Fourth Level Code
PL-1800-2100
Use References
Hamburger Stands, Hot Dog Stands
Publication Status
Draft