Service Name
Food Production/Preparation/Delivery Volunteer Opportunities
Eligibility
Adults ages 18 and older, able to lift up to 25 lbs, and be reliable and personable.
Fees
No cost
Address CountryCode
US
Service Hours
M - F 9 am - 5 pm
Service Description
Call for document details
Application/Referral Process
Attend online volunteer orientation and then sign up through an online portal. If no computer access, call.
Description
Opportunities available to volunteer in the pantry and learn to prepare food orders for individuals, the homes and families experiencing food shortage. May also be asked to help unload food from trucks coming from the Utah Food Bank. Opportunities available to individuals and small groups (2 to 10 people).
Service Point ID
19241
Operational Status
Archived
Telehealth
No
Minimum Age Served
18