Definition
Individuals who apply knowledge of engineering technology and biological science to agriculture. They design, develop and evaluate systems, equipment and facilities that are used to produce, process and store agricultural products; develop ways to conserve soil and water; and work to improve the productivity of agricultural methods.
URL Name
YO-0250-1900-040
Third Level Code
YO-0250
Taxonomy Code
YO-0250.1900-040
Parent Code
YO-0250.1900
Family Code
Y
Second Level Code
YO
Fifth Level Code
YO-0250-1900-040
Fourth Level Code
YO-0250-1900
Publication Status
Online