Definition
Programs that provide kitchen facilities which homeless people and others in need can use to prepare and serve food. Also included are collective/community kitchen programs that provide facilities where groups of people can plan a menu, purchase ingredients, prepare one or more meals and package the food to be taken home, frozen and used over a period of time; and membership organizations that provide prepared hot meals that participating soup kitchens and meal programs can serve to their clients.
URL Name
BM-6500-6500-250
Third Level Code
BM-6500
Taxonomy Code
BM-6500.6500-250
Parent Code
BM-6500.6500
Family Code
B
Second Level Code
BM
Fifth Level Code
BM-6500-6500-250
Fourth Level Code
BM-6500-6500
Use References
Collective Kitchens, Collective/Community Kitchens, Community Kitchens, Cooking Facilities, Kitchen Facilities
Publication Status
Online