Definition
Programs that provide food that has been slaughtered (in the case of meat), stored and prepared in accordance with Jewish dietary laws.
URL Name
BD-1800-8200-380
Third Level Code
BD-1800
Taxonomy Code
BD-1800.8200-380
Parent Code
BD-1800.8200
Family Code
B
Second Level Code
BD
Fifth Level Code
BD-1800-8200-380
Fourth Level Code
BD-1800-8200
Publication Status
Online