Definition
Programs that provide information concerning the basic principles of healthful eating, food handling, food preparation and shopping skills. Included is information about the basic food groups, vitamin and mineral requirements, the relationship of nutrition to the preservation of good health and the prevention of illness, and dietary choices such as vegetarianism.
URL Name
LH-2700-6000
Third Level Code
LH-2700
Taxonomy Code
LH-2700.6000
Parent Code
LH-2700
Family Code
L
Second Level Code
LH
Fourth Level Code
LH-2700-6000
Use References
Nutrition Classes, Nutrition Workshops
Publication Status
Online