Definition
Programs that evaluate an individual's nutritional history and dietary intake and develop a plan which ensures that the person's nutritional needs are met. The evaluation includes a review of the individual's food habits and preferences, an assessment of his or her feeding skills and eating problems and an analysis of biochemical and anthropometric variables including the person's height and weight and the fat content of his or her body.
URL Name
LF-4900-6200
Third Level Code
LF-4900
Taxonomy Code
LF-4900.6200
Parent Code
LF-4900
Family Code
L
Second Level Code
LF
Fourth Level Code
LF-4900-6200
Use References
Nutrition Counseling, Nutrition Screening Programs
Publication Status
Online